Posted by NARUTO on August 30, 2010 ·
Doctoral student Sybel Saska, Institute of Chemistry, Universidade Estadual Paulista (UNESP), Araraquara campus, was honored during the 88th International Association for Dental Research General Session, held in July in Barcelona.
Sybel, featuring Doctoral Scholarship from FAPESP, was among the top five for the work entitled New [bacterial cellulose-collagen]-hydroxyapatite [...]
Posted by NARUTO on August 13, 2010 ·
Enzymes can “create” fuel from the air. It may seem impossible for the layman, but scientists do not rule out the hypothesis. Cars can be, one day, powered by air, through the use of bacteria.
Scientists have discovered an enzyme in roots of soybean seeds that can be used as energy to move the car
The Vanadium Nitrogenase can produce ammonia [...]
Posted by Robert on November 3, 2009 ·
It’s a known fact that everybody needs blood for survival regardless of whether you are thin, fat, healthy or unhealthy. How about drinking a packet of blood to stay healthy? Unless you are a vampire yourself you wouldn’t like to do this. But what if the blood tastes really good and keeps you healthy? You might now want to try it once.
Some [...]
Posted by Mariza on March 19, 2009 ·
Researchers from Scotland have found a protein that may make nerve cells sensitive and prone to seizures. The tests on mice suggest that amyloid protien which causes clumps in brains could be primary cause of it.
Nearly one third of Alzheimer’s patients suffer from epileptic seizures. Unfortunately the medications of Alzheimer’s could trigger seizures. [...]